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Des recettes et 10 idées de menus pour des repas de fête.
Technical specifications
| Release date | March 10th 2011 |
| Language | French |
| Publisher | SKY COMM |
| Collection | La cuisine réinventée |
| Categories | |
| Number of pages | 72 pages |
| Composition | Single-component retail product |
| Support | Paperback / softback |
| Illustrations | 33 Halftones, unspecified, Illustrations, color |
| Measure | 17.0 cm (Height), 19 cm (Width), 302 gr (Weight) |
| Accessibility | No information is available regarding the accessibility of the format Paper |